单位：千克/人
时间范围：1978 - 2022
数据来源：江西统计局
江西省人均肉类产量 数据如下： 未来预测数据
| 序号 | 时间(年) | 数据(千克/人) |
|---|---|---|
| 1 | 2022 | |
| 2 | 2021 | |
| 3 | 2020 | |
| 4 | 2019 | |
| 5 | 2018 | |
| 6 | 2017 | 70.54 |
| 7 | 2016 | 76.79 |
| 8 | 2015 | 77.77 |
| 9 | 2014 | 78.38 |
| 10 | 2013 | 76.34 |
| 11 | 2012 | 74.27 |
| 12 | 2011 | 70.78 |
| 13 | 2010 | 69.30 |
| 14 | 2009 | 68.14 |
| 15 | 2008 | 59.68 |
| 16 | 2007 | 56.82 |
| 17 | 2006 | 55.54 |
| 18 | 2005 | 56.97 |
| 19 | 2004 | 51.54 |
| 20 | 2003 | 47.52 |
| 21 | 2002 | 46.79 |
| 22 | 2001 | 46.35 |
| 23 | 2000 | 46.58 |
| 24 | 1999 | 47.08 |
| 25 | 1998 | 51.48 |
| 26 | 1997 | 55.13 |
| 27 | 1996 | 54.34 |
| 28 | 1995 | 54.32 |
| 29 | 1990 | 29.57 |
| 30 | 1985 | 18.44 |
| 31 | 1980 | 11.71 |
| 32 | 1978 | 8.34 |
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